Cake Balls

I got this from some people, who were making them on DFWareamoms.com, checked all reciepes dot com,tried them, firs time - FAILED! I over cooked the chocolate, by trying to melt it on the stove top...needless to say I needed to double boil or microwave it.
I can say that you should micowave the chocolate to get it just right.

It is sooo simple! If you are not a cook, it is okay because it is fool proof - unless of course you are a fool like me and burn the chocolate :)

What you need:
Any flavor cake mix you want
Any flavor icing you want, mix well with the cake mix you bought
Almond Bark Bar (White and Milk Chocolate)
Wax Paper
Tooth Pick

What to do:
* Make cake according to directions on package

* While cake is still warm, dump into mixing bowl, Empty half of the icing into the mixture (1 can is too much IMO) - mix warm cake mix and icing until well blended (use a fork)

* Form balls with hands using tablespoon to measure. place rolls on wax paper

* Microwave almond bark bars in microwave, 1 minute at first - check it- stir, and if needed zap in 20 second times.

* Dip cake balls into chocolate using tooth pick and let set until chocolate firms.

You can drizzle the white chocolate over top to make it look pretty :)